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UN: SDG 2, Zero Hunger may not be Achieved in 2030

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UN: SDG 2, Zero Hunger may not be Achieved in 2030
***1/5th of Africans Faced Hunger in 2023

By: Michael Mike

The World is at the risk of not achieving Sustainable Development Goal (SDG) 2 and Zero Hunger by 2030.

The annual report, launched this year in the context of the G20 Global Alliance against Hunger and Poverty Task Force Ministerial Meeting in Brazil, issued by five United Nations (UN) agencies has warned.

The report which showed that the world has been set back 15 years, with levels of undernourishment comparable to those in 2008-2009, disclosed that around 733 million people faced hunger in 2023, equivalent to one in eleven people globally and one in five in Africa, according to the latest State of Food Security and Nutrition in the World (SOFI) published on Wednesday by five United Nations specialized agencies.

A statement on Thursday by the United Nations agencies said despite some progress in specific areas such as stunting and exclusive breastfeeding, an alarming number of people continue to face food insecurity and malnutrition as global hunger levels have plateaued for three consecutive years, with between 713 and 757 million people undernourished in 2023—approximately 152 million more than in 2019 when considering the mid-range (733 million).

The statement said: “Regional trends vary significantly: the percentage of the population facing hunger continues to rise in Africa (20.4 percent), remains stable in Asia (8.1 percent)—though still representing a significant challenge as the region is home to more than half of those facing hunger worldwide —and shows progress in Latin America (6.2 percent). From 2022 to 2023, hunger increased in Western Asia, the Caribbean, and most African subregions.

“If current trends continue, about 582 million people will be chronically undernourished in 2030, half of them in Africa, warn the Food and Agriculture Organisation of the United Nations (FAO), the International Fund for Agricultural Development (IFAD), the United Nations Children’s Fund (UNICEF), the UN World Food Programme (WFP), and the World Health Organisation (WHO). This projection closely resembles the levels seen in 2015 when the Sustainable Development Goals the were adopted, marking a concerning stagnation in progress.”

The report highlighted that access to adequate food remains elusive for billions. In 2023, around 2.33 billion people globally faced moderate or severe food insecurity, a number that has not changed significantly since the sharp upturn in 2020, amid the COVID-19 pandemic. Among those, over 864 million people experienced severe food insecurity, going without food for an entire day or more at times.

The report added that this number has remained stubbornly high since 2020 and while Latin America showed improvement, broader challenges persist, especially in Africa where 58 percent of the population is moderately or severely food insecure.

“The lack of economic access to healthy diets also remains a critical issue, affecting over one-third of the global population. With new food price data and methodological improvements, the publication reveals that over 2.8 billion people were unable to afford a healthy diet in 2022. This disparity is most pronounced in low-income countries, where 71.5 percent of the population cannot afford a healthy diet, compared to 6.3 percent in high-income countries. Notably, the number dropped below pre-pandemic levels in Asia and in Northern America and Europe, while it increased substantially in Africa.

“While progress has been made in increasing exclusive breastfeeding rates among infants to 48%, achieving global nutrition targets will be a challenge. Low birthweight prevalence has stagnated around 15%, and stunting among children under five, while declining to 22.3%, still falls short of achieving targets. Additionally, the prevalence of wasting among children has not seen significant improvement while anaemia in women aged 15 to 49 years has increased,” the report further said.

According to the report: “Similarly, new estimates of adult obesity show a steady increase over the last decade, from 12.1 percent (2012) to 15.8 percent (2022). Projections indicate that by 2030, the world will have more than 1.2 billion obese adults. The double burden of malnutrition – the co-existence of undernutrition together with overweight and obesity – has also surged globally across all age groups. Thinness and underweight have declined in the last two decades, while obesity has risen sharply.

“These trends underscore the complex challenges of malnutrition in all its forms and the urgent need for targeted interventions as the world is not on track to reach any of the seven global nutrition targets by 2030, the five agencies indicate.

“Food insecurity and malnutrition are worsening due to a combination of factors, including persisting food price inflation that continues to erode economic gains for many people in many countries. Major drivers like conflict, climate change, and economic downturns are becoming more frequent and severe. These issues, along with underlying factors such as unaffordable healthy diets, unhealthy food environments and persistent inequality, are now coinciding simultaneously, amplifying their individual effects.”

This year’s report’s theme “Financing to end hunger, food insecurity and all forms of malnutrition’’, emphasized that achieving SDG 2 Zero Hunger requires a multi-faceted approach, including transforming and strengthening agrifood systems, addressing inequalities, and ensuring affordable and accessible healthy diets for all. It calls for increased and more cost-effective financing, with a clear and standardized definition of financing for food security and nutrition.

The heads of the five UN agencies, FAO Director-General QU Dongyu; IFAD President Alvaro Lario; UNICEF Executive Director Catherine Russell; WFP’s Executive Director Cindy McCain; and WHO Director-General Dr. Tedros Adhanom Ghebreyesus write in the report’s Foreword: “Estimating the gap in financing for food security and nutrition and mobilizing innovative ways of financing to bridge it must be among our top priorities. Policies, legislation and interventions to end hunger and ensure all people have access to safe, nutritious and sufficient food (SDG Target 2.1), and to end all forms of malnutrition (SDG Target 2.2) need significant resource mobilization. They are not only an investment in the future, but our obligation. We strive to guarantee the right to adequate food and nutrition of current and future generations”.

The statement said, as highlighted during a recent event in the High-Level Political Forum at UN headquarters in New York, the report underscores that the looming financing gap necessitates innovative, equitable solutions, particularly for countries facing high levels of hunger and malnutrition exacerbated by climate impacts.

It said: “Countries most in need of increased financing face significant challenges in access. Among the 119 low- and middle-income countries analyzed, approximately 63 percent have limited or moderate access to financing. Additionally, the majority of these countries (74 percent) are impacted by one or more major factors contributing to food insecurity and malnutrition. Coordinated efforts to harmonize data, increase risk tolerance, and enhance transparency are vital to bridge this gap and strengthen global food security and nutrition frameworks.

The FAO Director-General, Qu Dongyu said: “Transforming agrifood systems is more critical than ever as we face the urgency of achieving the SDGs within six short years. FAO remains committed to supporting countries in their efforts to eradicate hunger and ensure food security for all. We will work together with all partners and with all approaches, including the G20 Global Alliance against Hunger and Poverty, to accelerate the needed change. Together, we must innovate and collaborate to build more efficient, inclusive, resilient, and sustainable agrifood systems that can better withstand future challenges for a better world.”

IFAD President, Alvaro Lario: “The fastest route out of hunger and poverty is proven to be through investments in agriculture in rural areas. But the global and financial landscape has become far more complex since the Sustainable Development Goals were adopted in 2015. Ending hunger and malnutrition demands that we invest more – and more smartly. We must bring new money into the system from the private sector and recapture the pandemic-era appetite for ambitious global financial reform that gets cheaper financing to the countries who need it most.”

UNICEF Executive Director, Catherine Russell: “Malnutrition affects a child’s survival, physical growth, and brain development. Global child stunting rates have dropped by one third, or 55 million, in the last two decades, showing that investments in maternal and child nutrition pay off. Yet globally, one in four children under the age of five suffers from undernutrition, which can lead to long-term damage. We must urgently step-up financing to end child malnutrition. The world can and must do it. It is not only a moral imperative but also a sound investment in the future.”

WFP Executive Director, Cindy McCain: “A future free from hunger is possible if we can rally the resources and the political will needed to invest in proven long-term solutions. I call on G20 leaders to follow Brazil’s example and prioritize ambitious global action on hunger and poverty. “We have the technologies and know-how to end food insecurity – but we urgently need the funds to invest in them at scale. WFP is ready to step up our collaboration with governments and partners to tackle the root causes of hunger, strengthen social safety nets and support sustainable development so every family can live in dignity.”

WHO Director-General, Dr. Tedros Adhanom Ghebreyesus: “The progress we have made on reducing stunting and improving exclusive breastfeeding shows that the challenges we face are not insurmountable. We must use those gains as motivation to alleviate the suffering that millions of people around the world endure every day from hunger, food insecurity, unhealthy diets and malnutrition. The substantial investment required in healthy, safe and sustainably produced food is far less than the costs to economies and societies if we do nothing.”

The State of Food Security and Nutrition in the World is an annual report jointly prepared by the Food and Agriculture Organisation of the United Nations (FAO), the International Fund for Agricultural Development (IFAD), the United Nations Children’s Fund (UNICEF), the UN World Food Programme (WFP) and the World Health Organisation (WHO).

Since 1999, it has monitored and analysed the world’s progress towards ending hunger, achieving food security and improving nutrition. It also provides an in-depth analysis of key challenges for achieving these goals in the context of the 2030 Agenda for Sustainable Development. The report targets a wide audience, including policymakers, international organizations, academic institutions and the general public.

This year’s theme is timely and relevant in the run-up to the Summit of the Future, and the Fourth International Conference on Financing for Development in 2025.

UN: SDG 2, Zero Hunger may not be Achieved in 2030

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HOMEF, CAPPA Seek Review of GMO Approvals, Advocate Agroecology as Nigeria’s Food Security Path

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HOMEF, CAPPA Seek Review of GMO Approvals, Advocate Agroecology as Nigeria’s Food Security Path

By: Michael Mike

Civil society organisations have intensified calls for a review of genetically modified organism (GMO) approvals in Nigeria, urging the federal government to adopt agroecology as a cornerstone of the country’s food security strategy amid growing concerns over food sovereignty, public health and environmental sustainability.

The call was made during a media training on Biodiversity and Agroecology in Nigeria themed “Nigeria’s Food Future,”organised by the Home of Mother Earth Foundation (HOMEF) and its partners, where participants challenged the increasing adoption of genetically modified crops and called for stronger biosafety oversight.

Executive Director of HOMEF, Nnimmo Bassey, warned against what he described as the growing influence of multinational corporations on Nigeria’s agricultural system, arguing that the country’s food future should remain in the hands of local farmers.

According to him, smallholder farmers account for more than 80 per cent of food production in Nigeria, yet face mounting pressure from proprietary seed systems and corporate-controlled agricultural technologies.

“Smallholder farmers produce more than 80 per cent of the food consumed in Nigeria, yet there are strong vested interests trying to increase dependency on patented seeds and corporate-controlled technology. This is why we describe it as food colonialism,” Bassey said.

He also questioned the effectiveness of Nigeria’s biosafety governance framework, expressing concerns about transparency and accountability in the approval of genetically modified crops.

“The question is, who is really in charge? If another agency can approve GMOs outside the established regulatory process, where are we in terms of biosafety?” he asked.

Bassey maintained that agroecology, which emphasises biodiversity, ecological balance and indigenous farming knowledge, offers a sustainable pathway to food security while protecting local ecosystems and rural livelihoods.

Public health expert, Dr. Ifeanyi Casmir, urged policymakers to broaden the national conversation beyond food availability to include food safety and food sovereignty.
“Food security is just one leg of the tripod. You must also look at food safety and food sovereignty. If, because of one leg of the tripod, you jettison the other two, then there are very germane reasons for us to be circumspect about genetically modified crops in Nigeria,” he said.

Casmir argued that genetic modification can alter the composition of crops and potentially introduce proteins capable of triggering allergic reactions in some consumers.

He also warned that increasing reliance on proprietary seed systems could undermine the role of smallholder farmers and weaken local food systems.

“If you take away control and make access to seeds very difficult and cost-prohibitive, you have destroyed our food system. Smallholder farmers are the people who feed the world, and they must not be pushed aside through proprietary control of staple crops,” he said.

On the environmental and health implications of agricultural chemicals, Casmir expressed concerns about the use of herbicides and pesticides associated with some GMO farming systems, noting that chemical residues could find their way into the food chain.

Executive Director of the Corporate Accountability and Public Participation Africa, Akinbode Oluwafemi, called on the government to apply the precautionary principle in decisions relating to genetically modified crops.

“There have been global concerns about the health implications of genetically modified organisms across the world, and many countries are taking precautionary steps. We do not want the Nigerian government to open our food system to issues of concern,” he said.

Oluwafemi stressed the need to safeguard indigenous seeds and traditional farming systems, arguing that food production is closely linked to culture, identity and national heritage.

“Local farmers are responsible for over 80 per cent of the food we consume in Nigeria. There is an attempt to take over our food chain and food system by corporations outside our shores. It rests on the Nigerian people and government to protect our food environment, our indigenous seeds and our indigenous crops,” he said.

Presenting a communiqué issued at the end of the training, Associate Director of CAPPA, Ogunlade Olamide Martins, said participants resolved to campaign for a comprehensive review of GMO approvals and biosafety regulations in Nigeria.

According to him, stakeholders called for greater transparency, public participation and independent scientific assessments in all biosafety-related decisions.

“Participants resolved to advocate for a comprehensive review of GMO approvals and biosafety governance measures in Nigeria, while promoting transparency, public participation and independent risk assessment in all biosafety decision-making processes,” Martins said.

The communiqué further called on the government to suspend new GMO approvals pending independent, long-term and peer-reviewed assessments covering feeding trials, environmental impacts, performance evaluations and social consequences.

Participants also urged authorities to strengthen legal protections for farmers’ rights to save, exchange and reuse indigenous seeds while increasing public investment in agroecological research, innovation and farmer training programmes.

In her closing remarks, HOMEF Programme Director, Joyce Brown, said Nigeria was at a defining moment in determining how it would address food insecurity and climate change.

“We seem to be at a crossroads in Nigeria and largely in Africa as to which pathway we need to take in responding to food insecurity and climate change challenges. There are efforts towards promoting agroecology, while some actors are strongly pushing GMOs. We are advocating for a concrete decision. We can’t be on the fence and we can’t be both ways,” she said.

The advocacy groups maintained that while food production must increase to meet the needs of a growing population, such efforts should not come at the expense of biodiversity conservation, farmers’ rights and long-term environmental sustainability.

HOMEF, CAPPA Seek Review of GMO Approvals, Advocate Agroecology as Nigeria’s Food Security Path

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Indigenous Arms Production Gains Momentum as DICON Partner Unveils Tactical Shotgun Platform

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Indigenous Arms Production Gains Momentum as DICON Partner Unveils Tactical Shotgun Platform

By: Michael Mike

Nigeria’s push for greater self-reliance in defence production received a boost on Tuesday as DICON Gray Insignia Ltd (DGI), a strategic partner of the Defence Industries Corporation of Nigeria (DICON), unveiled an indigenous tactical shotgun platform aimed at supporting state-led security initiatives across the country.

The announcement comes amid growing investments by state governments in forest guards, vigilante services, civilian protection units and other community-based security structures established to complement the efforts of conventional security agencies in tackling insecurity.

In a statement issued to journalists on Tuesday and signed by its Managing Director and Chief Executive Officer, Bem Ibrahim Garba, the company said the platform was developed specifically to address the operational realities confronting security personnel working in rural communities, forests, agricultural zones and critical infrastructure corridors.

According to the statement, the initiative represents another milestone in efforts to strengthen Nigeria’s indigenous defence manufacturing capacity while reducing dependence on imported security equipment.

DGI said the platform is intended to support government-approved security formations, including Civilian Joint Task Forces (CJTFs), forest guards, community protection units, critical infrastructure protection teams and other state-backed security organisations.

The company noted that the increasing role of community-based security structures in safeguarding lives and property has heightened the need for equipment that is reliable, sustainable and supported locally.

“Security effectiveness is not simply about equipment. It is about providing a complete capability that includes training, maintenance support, responsible deployment and long-term sustainability,” the statement said.

Beyond equipment supply, DGI disclosed that it has developed a comprehensive training and capacity-building programme designed to improve professionalism, operational readiness and accountability among security personnel.

The training package includes weapons handling and safety, tactical marksmanship, armourer training, instructor development, leadership courses, protective security operations and range management.

According to the company, the programmes will be delivered by former military, intelligence and security professionals with extensive operational experience.

Industry stakeholders have long argued that Nigeria’s vast security requirements present an opportunity to deepen local defence production, create skilled jobs and retain critical technical expertise within the country.

Analysts say indigenous manufacturing can also help address recurring challenges associated with imported security equipment, including procurement delays, maintenance bottlenecks and foreign exchange constraints.

The collaboration between DGI and DICON is viewed as part of broader efforts to strengthen Nigeria’s defence-industrial base through partnerships that combine government support with private-sector innovation and technical expertise.

As states continue to expand investments in community security initiatives, access to locally manufactured and locally supported equipment is increasingly being seen as a critical component of sustainable security planning.

The company said it is engaging state governments, policymakers and security stakeholders across the country to demonstrate how indigenous defence solutions can contribute to improved security outcomes while supporting local industrial growth.

For observers, the unveiling underscores a growing shift in Nigeria’s security strategy—one that seeks not only to confront immediate threats but also to build the domestic industrial capacity needed to sustain long-term national security objectives.

With security concerns remaining high across several parts of the country, the emergence of locally developed defence solutions is expected to intensify discussions about the role indigenous manufacturers can play in strengthening Nigeria’s security architecture and reducing reliance on foreign suppliers.

Indigenous Arms Production Gains Momentum as DICON Partner Unveils Tactical Shotgun Platform

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Israel Reaffirms Commitment to Peace, Deepens Partnership with Nigeria at 78th Independence Anniversary

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Israel Reaffirms Commitment to Peace, Deepens Partnership with Nigeria at 78th Independence Anniversary

By: Michael Mike

Israel has renewed its call for peace across the Middle East while unveiling fresh initiatives aimed at strengthening economic, agricultural and healthcare cooperation with Nigeria.

Speaking at celebrations marking Israel’s 78th Independence Anniversary in Abuja, Israeli Ambassador to Nigeria, Michael Freeman, said his country remains committed to the vision of peace outlined by Israel’s founding leaders despite decades of conflict and security challenges.

Drawing from a personal family connection to Israel’s founding in 1948, Freeman recalled the words of the country’s first Prime Minister, David Ben-Gurion, who called for cooperation and peaceful coexistence with neighbouring states at the birth of the Israeli nation.

The ambassador said that vision remains central to Israel’s foreign policy today, arguing that the country has consistently sought peaceful relations despite repeated conflicts in the region.

He pointed to the Abraham Accords as evidence that dialogue and cooperation can transform relationships in the Middle East, creating opportunities for economic growth, innovation and regional stability.

Freeman, however, accused Iran and its regional allies of undermining efforts to achieve lasting peace. He cited recent tensions involving Lebanon and ongoing missile attacks on Israeli communities, saying millions of Israelis had been forced into bomb shelters as hostilities escalated.

According to him, the people of Israel, Lebanon and the wider Middle East deserve a future free from violence and conflict.

“It is time to stop allowing Iran and other extremists and outside actors to hold the future of our region hostage,” he said.

Beyond regional security issues, the ambassador devoted significant attention to growing ties between Israel and Nigeria, describing the relationship as one built on innovation, entrepreneurship and shared development goals.

He announced that Israel would launch a fifth cohort of the Innovation Fellowship for Aspiring Inventors and Researchers (iFAIR) programme in 2027, providing additional opportunities for Nigerian entrepreneurs to receive mentorship and business development support from Israeli and Nigerian experts.

The programme, he said, has already helped young innovators transform ideas into businesses capable of creating jobs, attracting investment and addressing societal challenges.

Freeman also highlighted ongoing agricultural partnerships between both countries, noting that Israeli technology and seedlings are already being deployed by Nigerian farmers to improve productivity and food security.

He urged guests to view the agricultural products displayed at the event as symbols of what stronger collaboration could achieve across Nigeria’s farming sector.

“Imagine that success multiplied across Nigeria—higher yields, stronger rural communities, greater food security, and millions upon millions of lives improved,” he said.

In another major announcement, the ambassador disclosed that the first three fully equipped ambulances donated by Israel were on their way to Nigeria. He described the donation as a practical demonstration of friendship and cooperation between the two countries.

According to him, the ambulances will help strengthen emergency response capabilities and save lives in critical situations.

Freeman said Israel intends to further expand cooperation with Nigeria in healthcare, education, security, innovation, agriculture and skills development, stressing that such partnerships represent investments in a shared future rather than acts of charity.

Reflecting on Israel’s journey since independence, the envoy highlighted how the country had transformed itself from a resource-poor nation facing severe security threats into a global leader in technology, medicine, cybersecurity, water management and agriculture.

He attributed Israel’s success to its ability to turn challenges into opportunities, saying the same spirit could drive transformative progress through deeper collaboration with Nigeria.

“The future of Israel-Nigeria relations will not be defined by speeches. It will be defined by entrepreneurs who build companies, farmers who increase their harvests, doctors and paramedics who save lives, and young people who refuse to accept limitations,” he said.

The anniversary celebration underscored the growing diplomatic and economic ties between both countries as they seek to expand cooperation in areas critical to development, innovation and regional stability.

Israel Reaffirms Commitment to Peace, Deepens Partnership with Nigeria at 78th Independence Anniversary

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